25 March, 2019
Paksiw na Lechon
Buko Pandan Ice Cream with tender young coconut strips and intense pandan flavor is so easy to make at home and there’s no need for an ice cream maker! Rich and creamy, it’s a frozen treat you’d want year-round!
Ever since I learned how to make ice cream without an ice cream maker, I’ve yet to buy commercial ice creams again. Why would I when I can easily whip up a batch at home with minimal effort?
The process of homemade ice cream so simple, it’s just a matter of whipping together heavy cream and condensed milk and adding in flavorings. Seriously, the hardest part is waiting for the mixture to freeze.